Milk Cake

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Milk cake. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Milk cake is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Milk cake is something that I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Milk cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milk cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Milk cake is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Milk cake estimated approx 1 h.30 min.
To get started with this recipe, we have to prepare a few components. You can have Milk cake using 4 ingredients and 9 steps. Here is how you can achieve that.
Milk cake is a traditional sweet from Rajasthan. Very easy to make,the granules in it tastes so good that you love to eat it again and again. The best part is that the ingredients of milk cake are easily available. I made today for the prasad of Diwali Puja
#Diwali 2020
Ingredients and spices that need to be Prepare to make Milk cake:
- 1.5 ltr Milk
- 3/4 th cup Sugar
- 4 tsp Ghee
- 1 tsp Lemon juice
Steps to make to make Milk cake
- Boil milk in a heavy bottom karahi. Keep on stirring.

- When the milk reduces to half the quantity add 1/2 t.spoon. lemon juice into it.Again add 1/2 tsp lemon juice and mix.

- Cook on low heat. After some time you will see granules in the milk.

- Add sugar in small batches and stir.

- Cook till water dries,add ghee 1tsp at a time and mix.
- In the mean time grease a thali.
- When the mixture come together like a ball,pour the mixture into the greased thali.
- Let the milk cake set for 4 hours, then cut into square pieces.

- Your milk cake is ready to serve.
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So that is going to wrap it up for this exceptional food Steps to Prepare Quick Milk cake. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!