Eggless Jam Heart ❤️ Biscuits (Bakery Style)

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Eggless Jam heart ❤️ Biscuits (Bakery style). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Eggless Jam heart ❤️ Biscuits (Bakery style) is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Eggless Jam heart ❤️ Biscuits (Bakery style) is something that I've loved my entire life.

Many things affect the quality of taste from Eggless Jam heart ❤️ Biscuits (Bakery style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Jam heart ❤️ Biscuits (Bakery style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggless Jam heart ❤️ Biscuits (Bakery style) is 15 jam hearts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Eggless Jam heart ❤️ Biscuits (Bakery style) estimated approx Prep: 15 mins| Chill time: 30 mins| Bake: 11 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Eggless Jam heart ❤️ Biscuits (Bakery style) using 5 ingredients and 9 steps. Here is how you cook that.

Same recipe for the base.. Just play with your favourite flavours and you can get bakery style lovely biscuits at home.. God my kitchen smells soooo buttery!! Best treat for tea lovers 😍
Every other day I have a demand of different flavour from family and friends 😄
In this recipe I put the jam before baking the biscuits. And trust me it gave the real bakery style chewy jam part.

Ingredients and spices that need to be Prepare to make Eggless Jam heart ❤️ Biscuits (Bakery style):

1. 1 cup + 2 tbsp all-purpose flour (levelled)
2. 1/2 cup butter (softened)
3. 1/4 cup sugar (powdered)
4. 1/4 tsp salt
5. Strawberry jam

Instructions to make to make Eggless Jam heart ❤️ Biscuits (Bakery style)

1. In a big bowl mix together the butter and sugar. Beat well till creamy.
2. Add salt and sifted flour and mix well with spatula. Then use hands to make a ball. Wrap it in cling wrapper and chill for 10 mins.
3. Then roll out into 1/4 inch thickness and cut the desired shape. (Use the cling wrap to make a clean flat equal layer.
4. Put them on a lined sheet and chill for 6/7 mins. Then cut out the inner shape of half of them and put some jam on the other half.
5. Chill them again if they are too soft (the cut hearts will break if the dough softened) and cover the jam hearts with the holes ones.
6. Preheat the oven at 200 C for 10 mins, meanwhile keep the hearts to chill again! Yes! Or else you will loose the shape 🤐
7. Now transfer the baking sheet on the preheated oven tray and bake the hearts for about 10-11 mins at 200 degrees C. (Keep an eye after 10 mins)
8. Just when the light golden colour appears on the sides, take out and cool them on a cooling rack.
9. Enjoy with tea ☕️

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So that is going to wrap this up with this exceptional food Easiest Way to Make Perfect Eggless Jam heart ❤️ Biscuits (Bakery style). Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!