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Green Chicken Curry

Green Chicken curry

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Green Chicken curry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Green Chicken curry is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Green Chicken curry is something which I've loved my entire life.

Many things affect the quality of taste from Green Chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Chicken curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Chicken curry estimated approx 60 minutes.

To get started with this recipe, we have to prepare a few components. You can have Green Chicken curry using 23 ingredients and 7 steps. Here is how you cook that.

#myfavouritecurry
Green chicken curry is a very delicious recipe for special occasions.

Ingredients and spices that need to be Take to make Green Chicken curry:

  1. 250 gm chicken mince
  2. 1 tablespoon ginger garlic paste
  3. 2 tablespoon gram flour
  4. 1/2 teaspoon garam masala powder
  5. 1/2 teaspoon roasted cumin powder
  6. 1/4 teaspoon turmeric powder
  7. 1 teaspoon chilli powder
  8. 1/4 cup chopped coriander leaves
  9. 1/4 cup chpped mint
  10. Oil for frying
  11. to taste salt
  12. For gravy
  13. 1 bunch coriander
  14. 6 green chilli
  15. 1/2 bunch mint
  16. 1/4 cup fried onion
  17. 1 tablespoon sesame seeds
  18. 1/2 tablespoon poppy seeds
  19. 2 tablespoon desicated coconut
  20. 1 tablespoon ginger garlic paste
  21. 1/4 cup oil
  22. 2 tablespoon yogurt
  23. to taste Salt

Instructions to make to make Green Chicken curry

  1. In a bowl take chicken mince, ginger garlic paste, chilli powder, garam masala powder, cumin powder, turmeric powder, gram flour,coriander leaves, salt, mint and mix well.
  2. Make small oval shaped bowls of the mixture and fry on medium flame and keep aside
  3. For gravy
  4. Take mint leaves, coriander leaves, sesame seeds, coconut, fried onion, poppy seeds add some water and make a thick paste.
  5. In a pot add some oil heat it for some time then add ginger garlic paste cook for few minutes then add above paste, yogurt and salt cook it for 10 to 15 minutes on medium flame or till gravy is fully cooked.
  6. Add the fried muthias in it and cook for few minutes.
  7. Serve hot with chapatis.

As your experience and confidence expands, you will find that you have a lot more natural control over your diet regimen and adapt your diet to your personal tastes over time. Whether you wish to serve a dish that makes use of fewer or even more components or is a little more or less zesty, you can make basic modifications to accomplish this goal. In other words, begin making your recipes promptly. When it comes to basic cooking skills for novices you do not need to discover them however just if you master some simple food preparation techniques.

This isn't a total guide to fast and also easy lunch dishes yet its excellent food for thought. With any luck this will certainly get your imaginative juices moving so you can prepare tasty dishes for your household without doing too many heavy meals on your journey.

So that is going to wrap this up with this special food Steps to Make Ultimate Green Chicken curry. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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