Paneer Tikka With Green Dip

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Paneer Tikka With green dip. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Paneer Tikka With green dip is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Paneer Tikka With green dip is something that I've loved my whole life.

Many things affect the quality of taste from Paneer Tikka With green dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Tikka With green dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer Tikka With green dip is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer Tikka With green dip estimated approx 20 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Paneer Tikka With green dip using 29 ingredients and 8 steps. Here is how you can achieve that.

A tasty snack

Ingredients and spices that need to be Make ready to make Paneer Tikka With green dip:

1. 150 gm paneer
2. 1 small onion
3. 1/2 of the large capsicum
4. 4 bamboo skewers
5. as needed oil for brushing the pan
6. For green dip
7. 1/2 cup chopped coriander along with 5-6 leaves of mint leaves
8. 5 green chillies
9. 1 tsp cumin
10. 1 small piece ginger
11. to taste salt
12. 1/4 cup curd
13. 1 juice of lemon
14. 10 peanuts
15. 2 tsp oil
16. For marination
17. 1 tbsp besan dry roasted
18. 1/2 cup thick yogurt
19. 1 tsp roasted cumin powder
20. 1 juice of lemon
21. 2 tsp coarsely ground black pepper
22. pinch turmeric
23. 2 tsp Kashmiri red chilli powder
24. 1 tsp garam masala powder
25. 1 tsp each kasoori methi and chaat masala
26. 2 tsp ginger garlic paste
27. pinch orange food colour
28. to taste salt
29. 2 tbsp oil

Steps to make to make Paneer Tikka With green dip

1. Dip the skewers in a glass of water
2. Grind green dip ingredients and keep aside
3. In a large bowl take marination ingredient mix well
4. Add paneer onion and capsicum pieces,mix nicely and keep in refrigirator for 2 -3 hours
5. Heat a grill pan brush with oil
6. Arrange paneer onion and capsicum pcs alternately in the skewers
7. Keep in the pan and cook by flipping occasionally till light brown
8. When done serve with the dip

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Paneer Tikka With green dip. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!