Thin Crust Roti Pizza

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Thin Crust Roti Pizza. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Thin Crust Roti Pizza is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Thin Crust Roti Pizza is something that I have loved my entire life.
Many things affect the quality of taste from Thin Crust Roti Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thin Crust Roti Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Thin Crust Roti Pizza using 9 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Thin Crust Roti Pizza:
- 2 wheat roties
- 1 capcicum
- 1 onion
- 1 tomato
- 4 tsp pizza sauce
- 3 cheese cubes
- 1 tsp dried pudina(mint)
- 2 tsp butter
- 2 tsp mixed herbs
Steps to make to make Thin Crust Roti Pizza
- Wash and cut veggies into cubes.

- Grated the cheese cubes.

- Apply butter,pizza sauce on roti and sprinkle dried pudina.

- On that spread grated cheese and arrange veggies.sprinkle mixed herbs.



- Heat pan melt butter and put the pizza and cover cook for 5min.on sim.

- Take out pizza and cut enjoy.

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So that's going to wrap it up for this special food Recipe of Speedy Thin Crust Roti Pizza. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!