Custard Jelly

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Custard jelly. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Custard jelly is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Custard jelly is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Custard jelly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Custard jelly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Custard jelly estimated approx ..

To begin with this recipe, we must first prepare a few ingredients. You can have Custard jelly using 5 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Custard jelly:

1. for preparing Custard Jelly
2. 500 gm Milk –
3. 100 gm Sugar –
4. 1 packet Strawberry jelly powder –
5. Water – as required

Instructions to make to make Custard jelly

1. Procedure for preparing Custard Jelly
   Dilute vanilla custard powder in ½ cup of milk to make a smooth paste.
2. Boil the remaining milk with sugar, stir continuously for 10 minutes
3. AAdd diluted custard powder in to it and sautà it till it become thick
4. Remove from heat and refrigerate it.
5. Dissolve the jelly powder in 400 gm of hot water and stir it dissolved. Refrigerate it till jelly is firm.
6. On the time of serving, pour custard in a serving bowl and add toping of jelly into it

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So that's going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Custard jelly. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!