Fresh Cream & Chocolate Cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Fresh Cream & Chocolate Cake. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Fresh Cream & Chocolate Cake is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Fresh Cream & Chocolate Cake is something which I've loved my entire life.
Many things affect the quality of taste from Fresh Cream & Chocolate Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh Cream & Chocolate Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Fresh Cream & Chocolate Cake using 23 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Fresh Cream & Chocolate Cake:
- 2 Spong Cakes;
- 1 (Vanilla)
- 1 (Chocolate)
- â™§ Vanilla Sponge cake:
- 3 eggs
- 3 oz caster sugar (6 tbls) 150 grms
- 3 oz flour (6 tbls) 150 grms
- 1 tsp vanilla extract
- â™§Chocolate Sponge Cake:
- 3 Eggs
- 3 oz Caster sugar
- 2 oz flour (4 tbls)
- 1 oz cocoa powder (2 tbls)
- ♧♧♧♧♧♧♧♧♧♧â™§
- 1 cup whipping Cream (Whippy whip)
- 1 cup chocolate ganache
- â™§Chocolate Ganache:
- 200 grms Chocolate
- 100 ml cream
- Strawberry jam (1 tbls)
- Pineapple chunks (1 Cup)
- Pineapple juice (for soaking)
- Coco powder (for dusting)
Steps to make to make Fresh Cream & Chocolate Cake
- Mix cream and chocolate, microwave it fo a minute and mix it till melt and combine. If needed microwave it again for few seconds. (In other way can use double boiler method). After cooling beat it and place in fridge for set.



- Beat eggs and vanilla extract till fluffy add sugar gradually continuously beating it. Then fold sifted flour with light hands.



- Bake it at 180° or Gas mar 4. For 15 to 20 min or the knife comes out clean. Beat the chocolate spong as it is.



- Just sift coca and flour and mix together in eggs mix and bake it like the vanilla sponge. Beat chilled whipped cream.



- Now cut the cooled both songs into half. Now we have total 4 layers, 2 vanilla and 2 chocolate. Lets start layering. Place about teaspoon whipped cream in the bottom of Platter and place vanilla sponge layer, spread chocolate creamy ganache and set some pineapple chunks. Place another layer on it to cover. Do it again and again with remaining layers. (Soak layers with pineapple juice before frosting)



- At last on top set the chocolate layer and cover it with whipped cream smoothly. Pipe cream to decorate it.



- Pipe seedless strawberry jam linings and decorate. Set pineapple chunks to decorate. Dust some cocoa (optional)



- Yummy fresh cream and chocolate cake is ready to tempting your taste buds.



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So that's going to wrap this up with this special food Recipe of Award-winning Fresh Cream & Chocolate Cake. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!