Jelly Custard Pudding

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Jelly Custard Pudding. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Jelly Custard Pudding is one of the most favored of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Jelly Custard Pudding is something which I've loved my entire life.

Many things affect the quality of taste from Jelly Custard Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jelly Custard Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Jelly Custard Pudding using 4 ingredients and 4 steps. Here is how you cook it.

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Jelly custard pudding is a simple yet delicious pudding to enjoy as a dessert or any time you want . You can also make this easy and Quick recipe with leftover custard.
Do try this recipe you will surely love it 😀.
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Ingredients and spices that need to be Prepare to make Jelly Custard Pudding:

1. 1 pack jelly power (Strawberry flavor)
2. 2 tbsp custard powder (vanilla flavour)
3. 500 ml milk
4. 4 tsp sugar

Steps to make to make Jelly Custard Pudding

1. Firstly, In a bowl take jelly power. Add 250ml boil water or as instruction given in the pack. Allow it to be little cool for 2 minutes. Pour the jelly liquid in flower shape mold or any muffin mold. Keep it in refrigerator for 15-30 minutes or until it set.
   Jelly is ready.
2. For custard... in a thick bottomed pan add milk. Stir occasionally and get the milk to boil.
   Meanwhile, in a bowl take custard powder and 3-4 tbsp of milk (room temperature)and mix well, making sure there are no lumps formed in it.
   Once the milk has boiled, turn off the flame and pour the prepared custard mixture into it. Also add sugar, adjust the amount of sugar if looking for more sweeter fruit custard.
3. Turn on flame keep it on low. Mix the mixture continuously until the milk changes colour and thickens slightly.
   Transfer the custard in a bowl cover with wrap and keep it in refrigerator until chilled.
4. In a serving plate firstly place jelly then pour 4-5 tbsp custard.
   Enjoy this delicious pudding 🍮.

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So that is going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Jelly Custard Pudding. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!