Rich Chocolate Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Rich Chocolate cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rich Chocolate cake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Rich Chocolate cake is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Rich Chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rich Chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rich Chocolate cake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rich Chocolate cake estimated approx 45 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Rich Chocolate cake using 16 ingredients and 10 steps. Here is how you cook that.

My tried and tested chocolate cake recipe with added fruit.
Makes 24-25 cupcakes.

Ingredients and spices that need to be Get to make Rich Chocolate cake:

1. Cake
2. 230 grams Self raising flour
3. 50 grams Cocoa powder
4. 240 grams Softened butter
5. 240 grams Caster sugar
6. 1/2 dozen Eggs (beaten)
7. 2 tsp Baking powder
8. 30 ml Water
9. 1/2 can sliced peaches
10. Chocolate ganache icing
11. 300 grams Dark chocolate
12. 300 ml Double cream
13. 5 ml Vanilla essence
14. 3 tbsp Fruit jam
15. Topping (optional)
16. 1/2 box strawberries

Steps to make to make Rich Chocolate cake

1. Preheat oven to 160°C/325°F/Gas Mark 3. Grease and line cake tin.
2. Mix the softened butter, sugar and cocoa powder in a bowl
3. Lightly beat eggs and finely mash peaches in separate bowls
4. Slowly add eggs and peaches to cocoa mix, stirring continously
5. Fold in flour and baking powder bit by bit, whisking mixture in between.
6. Spoon into cake tin and bake for 40-45 mins or until risen and springy to touch. Cool upside down on a wire rack for 15 mins and turn out and set aside to cool completely.
7. To make icing, break chocolate into a heatproof bowl and pour in cream and vanilla essence. Melt over a pan of simmering water
8. Cool icing, stirring occasionally. Chill lightly until it thickens.
9. Split cake in half. Spread jam on one half and half of the icing on the other.
10. Sandwich the two halves together and spread rest of icing on top, swirling it attractively with the tip of a table knife. Decorate as desired. I personally like to slice strawberries and place them neatly on the top but whatever works for you.

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So that is going to wrap this up for this special food Recipe of Quick Rich Chocolate cake. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!