Custard & Jelly Trifle

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Custard & Jelly Trifle. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Custard & Jelly Trifle is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Custard & Jelly Trifle is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Custard & Jelly Trifle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Custard & Jelly Trifle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Custard & Jelly Trifle using 5 ingredients and 5 steps. Here is how you cook it.

#Eiddessert

Ingredients and spices that need to be Make ready to make Custard & Jelly Trifle:

1. 2 tsp Custard powder Vanilla
2. 1/2 ltr milk
3. to taste Sugar
4. 1 Packet Jelly
5. as needed Cherry/Strawberry

Instructions to make to make Custard & Jelly Trifle

1. Mix custard powder in half a cup of milk.
2. In a pan heat milk & add sugar. Slowly add the custard mix & keep on stirring till it all mix & cook for a few minutes
3. Make jelly as per instructions on the pack. Only don't use 500 ml water cos it never sets well. Use only 350- 400 ml.
4. In the bowl or glass you want to set add custard. Let it set fr few minutes. Then add jelly let it set. Last add custard again. If the custard has become thick add little warm milk & mix.
5. Lastly add cherries or strawberries & refrigerate. Serve chilled.

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So that's going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Custard & Jelly Trifle. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!