Louisiana Sauce Sardines And Rocket Pasta

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, Louisiana sauce sardines and rocket pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Louisiana sauce sardines and rocket pasta is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Louisiana sauce sardines and rocket pasta is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Louisiana sauce sardines and rocket pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Louisiana sauce sardines and rocket pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Louisiana sauce sardines and rocket pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Louisiana sauce sardines and rocket pasta estimated approx 30 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Louisiana sauce sardines and rocket pasta using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Louisiana sauce sardines and rocket pasta:

1. 2 can Brunswick Sardines in Hot Louisiana Sauce
2. 1 bunch Celery
3. 1/2 can Diced tomatoes
4. 1 Onion
5. 12 Basil Leaves
6. 1 Grated Parmesan
7. 1/2 tbsp olive oil
8. 1 bunch Wild Rocket Leaves
9. 200 grams Spaghetti

Instructions to make to make Louisiana sauce sardines and rocket pasta

1. Dice the onion and brown in olive oil.
2. Chop celery and cook with onions for around 5 minutes.
3. Cut sardines into chunks and pour the contents of the can into onions/celery and cook for 2 mins.
4. Add tomatoes and cover and start the pasta.
5. Cook pasta al dente, then 1/3 cup of the boiling water into the sauce and give a good stir. Season with salt and pepper.
6. Add pasta to sauce and mix well. Chop basil leaves and add to pasta.
7. Add rocket leaves and stir.
8. Garnish with more basil, and grated Parmesan and serve hot.

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So that's going to wrap this up with this special food Simple Way to Make Favorite Louisiana sauce sardines and rocket pasta. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!