Whosayna’S Traditional Paella

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Whosayna’s Traditional Paella. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Whosayna’s Traditional Paella is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Whosayna’s Traditional Paella is something which I've loved my whole life.

Many things affect the quality of taste from Whosayna’s Traditional Paella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whosayna’s Traditional Paella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Whosayna’s Traditional Paella using 15 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Whosayna’s Traditional Paella:

1. 3 cups Rice (short grains)
2. 1/2 kg Chicken (small pcs with skin)
3. 1/2 kg Prawns (peeled with tails on)
4. 1/2 kg Mussels
5. 4 Tomatoes (chopped)
6. 3 Onions (chopped)
7. 1/4 cup Parsley (chopped)
8. 5 Garlic Cloves (pounded)
9. 1 Red Capsicum (chopped)
10. as needed Saffron strands (soak in water)
11. 1 Lemon (juice)
12. 3-4 Sausages (cut thick slices)
13. 1 cup Peas
14. 1 tsp Paprika
15. to taste Salt

Steps to make to make Whosayna’s Traditional Paella

1. In a broad pan braise chicken in little olive oil till nicely browned up, remove on a platter, in same pan saute mussels and sausage slices keep on the chicken platter, then saute prawns and keep aside.
   Add more olive oil and braise onions till pinkish brown colour, add capsicum and braise then add tomatoes, paprika, garlic, salt, peas and lemon juice, let tomatoes go soft and blended.
   Now add rice, chicken, mussels and soaked saffron strands mix well then add water let it boil
2. When almost done add prawns and sausage slices with parsley and simmer till done.
   Serve with lemon wedges

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So that's going to wrap it up with this exceptional food How to Prepare Ultimate Whosayna’s Traditional Paella. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!