Beetroot Dip
Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Beetroot Dip. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Beetroot Dip is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Beetroot Dip is something that I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Beetroot Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Beetroot Dip using 6 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Beetroot Dip:
- 1 can 425g can betroot
- 1 clove crushed garlic
- 2 tsp ground cumin
- 2 tbsp lemon juice
- 125 grams light cream cheese
- 1 pinch mint
Steps to make to make Beetroot Dip
- Place well drained beetroot in a food processer
- Add garlic, cumin, lemon juice and cream cheese and blend until smooth.
- Serve with a sprinkle of mint as a dip or as a sandwich filling
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So that is going to wrap this up with this exceptional food How to Make Homemade Beetroot Dip. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!