Creamcheese Dip #Indiandishcontest
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, CreamCheese Dip #IndianDishContest. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
CreamCheese Dip #IndianDishContest is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look wonderful. CreamCheese Dip #IndianDishContest is something which I've loved my entire life.
Many things affect the quality of taste from CreamCheese Dip #IndianDishContest, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare CreamCheese Dip #IndianDishContest delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have CreamCheese Dip #IndianDishContest using 8 ingredients and 3 steps. Here is how you can achieve it.
A good dip sauce for pizza and potato wedges.creamier and tastier.
Ingredients and spices that need to be Prepare to make CreamCheese Dip #IndianDishContest:
- 2 tbspn cream cheese
- 4 tbspn mozzarella cheese
- 1 tbspn flour
- 2 tbspn milk
- 2 tbspn powdered sugar
- 1 tspn lime juice
- leaves Coriander
- leaves Mint
Instructions to make to make CreamCheese Dip #IndianDishContest
- Heat cream and mozzarella cheese till melted,add milk,flour, powdered sugar n lime juice.
- Cook till it thickens to coat back of a spoon 3 to 5 minutes.
- Keep in fridge,garnish with coriander and mint leaves.
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite CreamCheese Dip #IndianDishContest. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!